Roasted Garlic – So Easy and Delicious
If you’ve never tried roasted garlic before, you’re really missing out. It’s so delicious I like to just eat it straight out of the peel. Seriously, the roasted garlic in this Paleo sausage soup adds such a dynamite dimension of flavor your taste buds will be rockin’!
The best part about making roasted garlic is that it’s super easy! All you have to do is cut the top off of a clove, drizzle it with a little oil and a pinch of salt and roast it in the oven. Simple as that!
A Simple Soup to Make
As it turns out, roasting the garlic might be the hardest part of putting this soup together! Really though, for a hearty soup, this doesn’t take much effort to put together. Just cook up some sausage, add in potatoes, herbs and chicken broth and that’s about it. Finish it off with the roasted garlic and some kale and you have a healthy, filling soup you’ll be dying to dip your spoon into.
This Paleo Sausage Soup is so Hearty and Comforting
Have you ever been outside on a cold day, craving something warm and cozy to eat to fill up your belly and warm you up? Okay, maybe you aren’t even outside but the weather outside puts you in the mood for a hearty soup. Either way, this Paleo sausage soup with roasted garlic and potatoes is the perfect soup to dig into on a cold fall or winter day. The potatoes and sausage will fill you up but the roasted garlic flavor will have you dying to go back for seconds. I know, I know, it’s a tough dilemma you’ll face.
Your Turn to Try This Paleo Sausage Soup with Roasted Garlic and Potatoes
For me, I always end up going back for seconds to fill my bowl up with this delicious Paleo sausage soup. Why don’t you give this recipe a try, and let us know if you end up doing the same? Roast up some garlic and enjoy the bold flavor it adds to this hearty and warming soup. Let us know how it goes by leaving a comment below. Also, take a photo and tag us on Instagram @realsimplegood, so we can check it out!
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