California Ripe Olives is doing a Midsummer Mediterranean Giveaway. Ummm, hello! You should totally go enter to win this fabulous prize package so you can enjoy all the tasty flavors of the Mediterranean this summer. In this recipe, the crunch of the croutons brings some texture to the roasted red peppers, black olives, and feta.It is finished off with a blast of lemon juice to bring out a bright flavor. Give your zucchini a twist this summer!

How to Make Your Own Croutons

It’s super easy to make your own croutons!

  1. Take 4 or 5 slices of bread and cut them into cubes.
  2. Drizzle with olive oil and season with any herbs you want to use. For this recipe I seasoned them with a garlic infused olive oil and some oregano and basil. Toss the cubed bread until they seem like they’ve all gotten olive oil on them.
  3. Spread them out in an even layer on a baking sheet. Bake in the oven at 350 degrees for 15 minutes.

California Ripe Olives Nutrition

I was selected for this opportunity as a member of Clever Girls and the content and opinions expressed here are all my own. Δ Δ

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